Satisfactory sanitation is not the state of complete physical, mental, and social well-being and is not the absence of disease or infirmity. Apply to items to be ingested for one meal 3. Feedback Metabolism is a term that refers to the sum of all physical and chemical changes that take place in the body.
Supporting tissue growth and maintenance 4. Although food insecurity may be associated with poverty and low income, it has important implications for the health and nutrition of individuals and nations.
A nonessential nutrient is one that is not needed in the diet because the body can make it from other substances. Comprehension 1. Using vitamin and mineral supplements may be beneficial, but ingesting too much could lead to malnutrition. The MyPlate tool does not address kilocalorie needs.
Ninety percent of the human body is of mineral content. The use of diet for the treatment of disease Ans: Nutrients are chemical substances supplied by food that the body needs for growth, maintenance, and repair. Store body fat Ans: The MyPlate tool does not address food safety. Knowledge 9.
Other classes include carbohydrates, proteins, vitamins, minerals, and water. Which of the following would the nurse identify? Happiness 3. Feedback Nutrients perform one or more of the following functions: The study of body composition 4.
Nutrients must be ingested in the proper quantities for optimal health. Health Promotion and Maintenance Cognitive Level: Having very poor dental health Full file at https: Carbohydrates are one of the six classes of nutrients.
Height would be an objective finding. Height of 5'5" 2. Ingesting too much or too little of a nutrient can lead to malnutrition. Apply to the food intake for a single day 2. Which of the following statements by a client would indicate a need for nutritional instruction?
Phytochemicals are: A conditionally essential nutrient is one that, under most circumstances, the healthy body can manufacture in sufficient quantities. Alcohol is not considered a nutrient.
Health is dependent on nutrition; the effect can be positive or negative. If a person ingests too much of one nutrient, other nutrients can be affected.
Phytochemical Ans: Carbohydrate 3. Having too many food choices and making poor choices 2. Physiological Integrity: · Full file at robadarocker.com and Comfort | Cognitive Level: Comprehension.
5. Which of the following statements by a client would indicate a need for nutritional instruction? nursing, nurse, nutrient, supplement, food An AJN Book of the Year Award Winner! Meet the ever-changing demands of providing quality nutritional care for patients across the lifespan.
This popular text provides a strong foundation in the science of nutrition and a clear understanding of how to apply that knowledge in practice, recognizing the. Buy or Rent Nutrition and Diet Therapy as an eTextbook and get instant access.
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Feedback: 1. Dietary guidelines are intended to evaluate several days’ intake of food. 2. Dietary guidelines are intended to evaluate several days’ intake of food, not a single meal or the intake for 1 day.